Master Chef in Training

Since I'm still on the job hunt...I've had lots of time at home to get everything together and to work on my cooking! I'm not a pro by any means...but I've gotta say...dinner last night was SO good! And I had a happy husband with an empty plate- so that's a good sign too!

Yum! We had Pecan-Maple Chicken (courtesy of Betty Crocker cookbook Bridal Edition-thanks Ashley!) with rice pilaf and seasoned broccoli. Mmm Mmm gooood!

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